黄芪桂枝五物汤

Source

The book Jin Gui Yao Lue

Ingredients

• Huang Qi 9 g,
• Shao Yao 9 g,
• Gui Zhi 9 g,
• Sheng Jiang 18 g,
• Da Zao 4 dates.

Explanation

Huang Qi: Invigorating Qi and tonifying the spleen and stomach.

Gui Zhi: Warming Yang-Qi and dispelling cold.

Shao Yao: Tonifying blood and Replenishing Yin.

Sheng Jiang: Dispersing wind-cold.

Da Zao: Tonifying blood and qi.

Effect

Tonify qi and warm meridians, harmonize blood and treat rheumatic arthritis.

Administration

Decocted in water for oral dose to be taken twice.