Bean curd residue
Bean curd residue is also named 豆腐渣, Dou Fu Zha
Name
Dou Fu Zha (Bean curd residue)
Property
Sweet, slightly bitter, neutral; heart and large intestine meridians entered.
Actions
Remove toxicity and cool blood.
Indications
Sores and boils, hematochezia, ecthyma.
Dosage and administration
Stir-fry it, and then eat with green tea, 9~15 g. Proper dosage is for external application, applying on the affected area.