瓜蒌薤白半夏汤
瓜蒌薤白半夏汤 is also named The Prescription of Gualou Xiebai Banxia Tang, 瓜蔞薤白半夏湯
Source
The book Jin Kui Yao Lue
Ingredients
Explanation
Gua Lou: Clearing away heat and eliminating phlegm so as to moisten dryness.
Xie Bai: Promoting the circulation of Yang-Qi, relieving stuffiness in the chest and dissolving masses.
Ban Xia: Removing dampness, eliminating phlegm, checking upward adverse flow of Qi and arresting nausea.
Yellow Millet Wine: Activating blood and expelling cold, dredging meridians.
Effect
Promote the circulation of qi to relieve depression, activating yang and dissolving masses, eliminate phlegm and soothe the chest.
Administration
Decoct in water for oral dose to be taken three times a day.