清經止血湯

Source

The book Zhong Yi Fu Ke Zhi Liao Xue

Ingredients

Explanation

Huang Qin and Huang Bo: Clearing heat and removing toxicity.

Mao Gen: Cooling blood to stop bleeding, clearing heat.

Di Yu: Cooling blood to stop bleeding, resolving swelling and promoting tissue regernation.

Sheng Di, Zong Lv Tan: Cooling blood to stop bleeding.

Dan Pi: Cooling blood, activating blood and dissipating blood stasis.

Yi Mu Cao: Activating blood and regulating menstruation, promoting diuresis and dissolving edema, clearing heat and removing toxicity.

Pu Huang: Stopping bleeding, resolving stasis, inducing diuresis.

Effect

Clear heat, cool blood and stop bleeding.

Administration

Decoct in water for oral dose to be taken twice.