梔子生姜豉湯
梔子生姜豉湯 is also named 栀子生姜豉汤, The Prescription of Zhizi Shengjiang Chi Tang
Source
The book Shang Han Lun
Ingredients
- Zhi Zi 9 g,
- Sheng Jiang 15 g,
- Dou Chi 4 g.
Explanation
Zhi Zi: Being bitter in flavor and cold in nature, purging pathogenic heat.
Dou Chi: Relieving restlessness and assisting Zhi Zi in removing heat.
Sheng Jiang: Dispersing wind-cold, warming the middle energizer to stop vomiting.
Effect
Clear away pathogenic heat to relieve restlessness, arrest vomiting.
Indications
The same syndrome of The Prescription of Zhizi Chi Tang with vomiting.
Administration
Decoct in water for oral dose to be taken twice.